Preferably white bread.
That will not get soggy.I'm looking for a machine recipe for bread dense enough to hold an over-stuffed sandwich.
Hmm..chck this out ... if this helps... http://www.cdkitchen.com/recipes/recs/1/鈥?/a>I'm looking for a machine recipe for bread dense enough to hold an over-stuffed sandwich.
Bagels.
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