Does anyone have the recipe for the Little Debbie Pecan Spinwheels Bread Pudding?

It was on the back of some of the Little Debbie products, but my husband threw it away. I looked online also, but could not find it.Does anyone have the recipe for the Little Debbie Pecan Spinwheels Bread Pudding?
http://recipe.aol.com/recipe/chocolate-b鈥?/a>





Here's a recipe that *uses* them. I'm not sure if it's the same one that's on the back of the box, but it looks pretty tasty.Does anyone have the recipe for the Little Debbie Pecan Spinwheels Bread Pudding?
sounds delicious, is this one it


Chocolate Bread Pudding


COOKING TIMES


Active Time: 5 min


Total Time: 40 min


INGREDIENTS


6 pecan sweet rolls (such as Little Debbie Pecan Spinwheels), each split in half horizontally


3 cups chocolate milk


3 large eggs


INSTRUCTIONS


1. Heat oven to 350掳F. Lightly coat six 8-oz ramekins with nonstick spray. Place in a large baking pan.





2. Place bottoms of rolls in ramekins.





3. Whisk milk and eggs to blend. Pour half over roll bottoms. Add roll tops; pour on remaining mixture. Add boiling water to pan to come halfway up sides of ramekins.





4. Bake 35 minutes or until a knife inserted near centers comes out clean. Remove ramekins to a wire rack; cool to room temperature. Serve or refrigerate up to 2 days





Drizzle with warm fudge sauce.
A trip down to the BAKERY!

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