Friday, July 30, 2010

Anyone have a good recipe for banana nut bread?

Ingredients


鈥?1 cup butter or margarine


鈥?2 cups sugar


鈥?4 eggs


鈥?1/4 teaspoon salt


鈥?2 teaspoons baking soda


鈥?4 cups flour


鈥?6 large bananas, very ripe, mashed


鈥?1 cup finely chopped pecans





Preparation


Preheat oven to 325F. Grease two loaf pans. In a large mixing bowl, add butter and sugar and cream together. Add eggs one at a time and beat after each egg. Sift dry ingredients together, then add to mixing bowl. Stir in bananas and pecans. Pour into loaf pans and bak for 1 hour, 15 minutes, or until a toothpick inserted in center comes out clean.Anyone have a good recipe for banana nut bread?
Yes the recipe I use doesn't have bananas, nuts in it. I think they just call it BREADAnyone have a good recipe for banana nut bread?
IN FACT, I DO!
Go to foodnetwork.com -- they have great recipes for all of your cooking and baking needs! lol good luck!
This is THE best banana bread I've ever eaten.


http://recipes.tasteofhome.com/eRMS/recp鈥?/a>
1 cup sugar


1/2 cup shortening


2 eggs


2 cups flour


1/2 cup chopped walnuts


1 teaspoon baking soda


3 soft, ripe bananas, mashed





Cream sugar and shortening; add eggs, flour, soda, bananas, and chopped nuts. Pour banana bread batter into 1 greased and floured loaf pan; bake at 325掳 for about 1 hour and 15 minutes, or until a toothpick inserted in center comes out clean. This banana nut bread recipe makes 1 loaf.
Banana Nut Bread II


Submitted by: Susanne


Original recipe yield: 1 - 1 pound loaf.


Servings:10 (change)





INGREDIENTS:


1/2 cup margarine, softened


2/3 cup milk


2 eggs


2 1/2 cups all-purpose flour


1 cup white sugar


2 1/2 teaspoons baking powder


1/2 teaspoon baking soda


1 teaspoon salt


2/3 cup mashed bananas


1/2 cup chopped walnuts





DIRECTIONS:


Spray bread machine pan with vegetable oil spray.


Premix ingredients in order listed. Place mixture in bread machine pan.


Select the Quick Bread/Cake cycle. Press Start. Check after 1 minute to see if mixture is well blended.


Cook until cake cycle stops. Remove pan, and cool completely before removing bread from pan.
try going to www.ichef.com. It's a search engine for recipes.
YOU CAN'T HANDLE THE TRUTH!!!
ingredients:


1 1/2 cups all-purpose flour


3/4 teaspoon baking soda


1/4 teaspoon salt


1 cup sugar


2 eggs, lightly beaten


3/4 cup oil


3 tablespoons buttermilk


3 bananas, mashed (about 1 cup)


3/4 cup chopped pecans or walnuts or your favorite nuts (optional)





Preheat oven to 325潞F. Grease 8-1/2 x 4-1/2 x 2-1/2 loaf pan--set aside.





Sift together flour, baking soda and salt. Add sugar, eggs, oil and buttermilk--stir to blend. Fold in bananas and pecans (optional). Pour into loaf pan.





Bake 350掳F for about 1 hour 10 minutes; or, until toothpick comes out clean. Cool in pan 15 minutes.

No comments:

Post a Comment