I need a bread recipe with a good output (not commercial but i want to share with friends)?

i just want some good rolls to bake


not to much special and i dont have high gluten flour so dont put that in the recipe


a good dinner roll would be niceI need a bread recipe with a good output (not commercial but i want to share with friends)?
* 1/2 cup warm water (110 degrees F/45 degrees C)


* 1/2 cup warm milk


* 1 egg


* 1/3 cup butter, softened


* 1/3 cup white sugar


* 1 teaspoon salt


* 3 3/4 cups all-purpose flour


* 1 (.25 ounce) package active dry yeast


* 1/4 cup butter, softened


1. Place water, milk, egg, 1/3 cup butter, sugar, salt, flour and yeast in the pan of the bread machine in the order recommended by the manufacturer. Select Dough/Knead and First Rise Cycle; press Start.


2. When cycle finishes, turn dough out onto a lightly floured surface. Divide dough in half. Roll each half into a 12 inch circle, spread 1/4 cup softened butter over entire round. Cut each circle into 8 wedges. Roll wedges starting at wide end; roll gently but tightly. Place point side down on ungreased cookie sheet. Cover with clean kitchen towel and put in a warm place, let rise 1 hour. Meanwhile, preheat oven to 400 degrees F (200 degrees C).


3. Bake in preheated oven for 10 to 15 minutes, until golden.